The food industry calls for high standards in terms of hygiene and accuracy in the weighing process.
There are common hygienic standards for machinery and machine components used in the preparing and processing of food for human consumption, and where relevant also animal feed processing, to comply to the demand for high-quality safe food products, all surfaces in contact with the product must be safeguarded to prevent e.g., contamination.
You can rely on Jesma for accurate, high quality weighing solutions that meet the demands for hygienic standards and reduce the risk of creating out of spec product due to errors in the weighing process.
Where do you use weighing in food processing? For tracking income raw materials, for measurement of ingredients, quality control, to capture data with smart control systems.
– Do you need advice on the weighing equipment for your production? Contact Jesma