Starch industry

Starch industry essentials – processing varies by source, including potatoes, maize, wheat, and rice, for multipurpose use in food and feed.

Starch and starch-based ingredients are present in thousands of everyday food- and non-food products.

Weighing equipment in the starch industry is used during the entire production/ processing process. The raw materials are weighed when delivered to the factory. Then a sample of the raw material e.g., potatoes, cassava roots are weighed to determine starch content. This is being used to determine accurate settlement with the suppliers.

Many weighing and dosing process can be found in the starch industry | continuous dosing to a mixer | continuous addition of material using loss in weight principle | Conveying of material | packaging of big bags.